If you live further away from the rolling hills and green pastures of Glengower, please don’t hesitate to contact us with your order and delivery address for a no-obligation, free quote.

We love catching up with our regular customers, and of course meeting new ones! These are some of our regular destinations where we deliver for FREE:

Wycheproof, Charlton, St Arnaud, Newstead, Newbridge, Carisbrook, Maryborough, Creswick, Ballarat, Dunnstown, Gisborne, Caroline Springs, Melton, Lethbridge, Geelong, Drysdale, Portarlington, Ocean Grove, Torquay, and everywhere in between!!

If you live a bit further off our beaten track, we’re always happy to deliver to new areas. Send us an enquiry, and we’ll be more than happy to provide you an obligation-free quote for delivery. Where we can, we’ll deliver for free!

Last Orders by 29 November, 2019 for FREE Delivery on 13 December, 2019


You just have to follow these 3 easy steps


Find some delicious Victorian home grown meat and add it to your online cart. Make sure you choose your packing type.


When you check out with your order, you can select payment from these options. Pay now via credit card or PayPal, you can do a internet transfer prior to delivery, can pay cash or pay via Efpos when we deliver your meat. All purchases are to be paid for on or prior to delivery.


Glenden will be in touch a couple days prior to delivery with a 30 minutes time frame in which delivery will be made free to your home or workplace. You can confirm this time or let him know of any changes that you may require.


Check out our story

Our property was selected in February 1874 by Henry and Susan Watts. They left England in search of gold and after spending time in the Ballarat Gold Fields, travelled North and selected 365 acres of farm land at Coonooer Bridge.

The farm has been passed down through 7 generations and expanded significantly over the years. Livestock and cereal cropping have always been the primary enterprises through the generations and remain so to this day. Glengower spans over 3000 Acres and is home to over a  total of 5000 sheep and cattle.

Glengower is now managed by Glenda and Denis and their Son Glenden. Whilst attending University in Geelong, Glenden was delivering meat to family and friends when he returned from uni holidays. Now he is doing over 900km a month delivering his lamb and beef which is grown on Glengower to families and businesses across Victoria who continue to enjoy the quality and taste that is Glengower Meats.